Monday, February 23, 2009
Menu plan Monday and sloppy joes...
Monday: Paprika pork (recipe to come next week) with brown rice and green beans.
Tuesday: Photo shoot - kids are eating with grandma and papa and we are grabbing a quick dinner out (probably Applebee's Oriental chicken salad for me and a burger for my honey).
Wednesday: Leftover pork from Monday with egg noodles and steamed broccoli.
Thursday: Spaghetti with homemade meat sauce from the freezer and salad.
Friday: Errand day - take-out (probably Chicken Tortellini from Mangia's)
Saturday: Going shopping and getting sushi from our favorite sushi shop. That means that the kids will eat Kraft dinner and peas. Yay! Everybody's happy!
Sunday: Anna's Sloppy Joes (eat one, freeze one) and a fruit plate.
Anna's Sloppy Joes
This recipe comes from my husbands grandma. It is delicious and deliciously easy!
1 lb. hamburger
1 small onion, chopped
1/4 cup celery chopped
1/4 cup water
1 tsp. dry mustard
1 T. vinegar
1 T lemon juice
1 T. brown sugar
1 tsp. salt
1 cup ketchup
Cook meat with onions and celery.
Add sauce ingredients to meat mixture. Heat thoroughly.
Serve hot over hamburger buns or toast.